Gradually beat in 1 cup sugar on low. In a large bowl beat egg yolks until slightly thickened and lemon-colored about 5 minutes.

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Hello i am a home baker and this week i made a Chocolate Victoria Sponge.

How to make chocolate sponge. Welcome back to my channel. Stir together sugar flour cocoa baking powder baking soda and salt in a large bowl. Then add the white powdered.

How to make a chocolate sponge cake Start by breaking the eggs at room temperature in the bowl of your stand mixer with the whisk. I hope you all doing well. Make sure to keep an eye on it so it doesnt bubble over in the microwave.

Sift the 34 cup flour 14 cup cocoa powder and. You should sieve the flour and other ingredients into the bowl as it allows more air to go. For easy cleanup and removal of the cake line.

Stir in orange juice and vanilla until combined. Instructions Gather your ingredients and measure them before starting. Meanwhile for the icing and filling measure the chocolate and cream together in a bowl and stand.

In todays video Im sharing with you how I make my easy recipe of chocolate sponge cake. I chose to fill it with chocolate buttercream link below and jam. Bake for about 25-30 minutes or until well risen and shrinking away from the sides of the tin.

How to use sugar syrup to make a great Chocolate Genoise chocolate sponge cake As the name chocolate sponge cake implies thanks to that strong and resilient texture. Pour the hot heavy cream over the chocolate let it sit for 2 minutes and start whisking slowly until the.

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